How to make ginger tea:
Recipe based on a suggestion by Eryn, at Pakt in Kingston
Place a large chunk of candied ginger in teacup.
Pour hot earl grey to rim
The first sip will be pretty much earl grey, but by the bottom it will be deliciously sweet and gingery.
Eat the now un-candied ginger
Refill cup with plain earl grey
enjoy!
I'm leaving the old intro here, but adding this- it appears the doves have taken over my blog for their fiction. Just as well, I was doing a piss poor job of updating. They're doing much better.
This blog is infrequently updated, full of incorrect spellings, misused words, and general bad grammar. It started when I was trying to use google+ (which I've since given up on) and discovered there was no character limit for posts. If you've known me a long time, a lot of these stories will be old hat. If you plan to know me for a long time, you'll no doubt hear many of them in person. But, folks seemed to enjoy them, so here they are.
This blog is infrequently updated, full of incorrect spellings, misused words, and general bad grammar. It started when I was trying to use google+ (which I've since given up on) and discovered there was no character limit for posts. If you've known me a long time, a lot of these stories will be old hat. If you plan to know me for a long time, you'll no doubt hear many of them in person. But, folks seemed to enjoy them, so here they are.
Showing posts with label pakt. Show all posts
Showing posts with label pakt. Show all posts
Tuesday, January 3, 2017
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